These are a fantastic (and cute!) substitute to goldfish crackers. I wanted something that was gluten free so I used this recipe and thought it would be cute to use my little Easter birdie cookie cutter for them.
As the commenters to the recipe suggest, add more salt. I didn’t and they needed it. Also I added some dried rosemary and garlic powder to the mix for some extra zip. I will add some sort of cheese next time for fun.
They’re so cute! I smooshed a few heads and gave a few of the chickies some leg amputations when I was lifting them off the mat but overall they turned out quite nice.
[…] The easiest way to buy better products is to steer clear of the middle aisles at the conventional grocery store. Most (and yes I mean most) of the food found in the middle aisles of the grocery store can have horrible ingredients that our bodies can do without. Think those little fishy crackers are good for your kidlets? Read the labels. There really are better alternatives. […]