These days I’m trying *really* hard to control my grocery bill and with that comes using what I have on hand to make food! I made banana bread on the weekend, but everyone ate it (how rude!), so I needed something else for a snack this week. I didn’t have bananas, but I did have […]
Recipes
Easy Pumpkin Soup Recipe
Recipe: Easy Pumpkin Soup I see it sitting there. On your counter. It’s been there for a couple of weeks now, hasn’t it? You keep looking at it every day wondering what the heck to do with it. I know you just don’t know what to do with that miniature pumpkin you got in your […]
What’s in Season in Spring? Green Garlic.
Since local foods are starting to pop up (literally! I’m starting to see them coming in my garden!), I’m going to start a new series to talk about a few of them and how we can use them in our cooking. In the past couple of weeks, you may have seen something that looks kind […]
Want More Flavourful Meals? Add Shallot!
There’s a little vegetable you may have seen at the grocery store many times but didn’t take because you didn’t know what to do with it. It has a ton of flavour and can boost the flavour profile of many meals you make at home. Especially those pantry meals! It’s small, the colour of rust and kind […]
